Private chefs

Private chef in Riga

Fine dining at your table

Julien and Mélanie — Belgian and French chefs with 20 years of experience. We come to you.

Citrus meringue tart, Jumel.s

Sample menu

Christmas and New Year

A five-course example

1 December — 30 January

From 70 € per person (standard events)

  1. Trout Tartare

    Green apple, fennel, lightly lemony crème fraîche, dill & Ossetra caviar

  2. Wild Mushroom Ravioli

    Chicken broth, foie gras shavings, hazelnut oil & buckwheat crumble

  3. Roasted Zander

    Riesling sauce, grilled leek, celeriac & fondant potatoes

  4. Sea Buckthorn & Apple

    Sea buckthorn sorbet, poached apple, light vanilla cream & rye crumble

  5. Lemon Meringue Tart

    A French classic that doesn’t need any words.

Drinks not included · From 2 guests · The menu is adapted 100%

Julien and Mélanie, private chefs Jumel.s

01 — About

Julien and Mélanie

We are Julien and Mélanie — a Belgian and a French chef with twenty years in gastronomic restaurants, five-star hotels and on Lake Geneva boats, in Belgium, Switzerland and France.

Both of us have been passionate since childhood about cooking, sharing, and the gifts of the land. We work as much as possible with organic produce and short supply chains, in close contact with farms, fishermen, hunters and organic livestock farms.

Jumel.s is Julien + Mélanie.

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Organic produce

Seasonal, organic whenever we can, from land we know.

Short supply chain

Farms, fishermen, hunters, organic meat — without the noise of middlemen.

Sharing the table

We cook so that you can be together. The kitchen stays in your home.

02 — Services

A chef for your occasion

We arrive with the team, the produce and the calm. You host.

All services
Wedding table, wedding catering in Riga

Weddings

Wedding catering

Chefs at your table. Riga, Jurmala and across Latvia. A quote at once.

03 — Menus

Menus and prices

Price per person. Chef fee, decoration and wine are separate. Every menu is 100% adaptable to your needs.

01

3 courses

Starter · Main · Dessert

35 €per person

02

4 courses

2 starters · Main · Dessert

50 €per person

03

6 courses

2 starters · 2 mains · Pre-dessert · Dessert

70 €per person

04

6 courses Premium

2 starters · 2 mains · Pre-dessert · Dessert · Premium produce

100 €per person

Weddings: +€10 per guest (see wedding catering).

Chef fee

150 €

Travel, preparation and service — €150 per event.

Table decoration

100 €

€100 up to 15 guests, then +€5 per person — flowers, linens, the rhythm of the table.

Wine pairing

About 7 € per course. Confirmed with the menu.

Every menu is 100% adaptable — allergens, vegetarian, vegan, gluten-free.

04 — Gallery

Plates that speak for themselves

Open gallery
Wedding table, wedding catering in Riga

September 2026

How to choose a wedding caterer in Latvia

The table, not only portions

Wedding catering in Riga, Jurmala and across Latvia. Chefs cook on site.

Read
Read the blog

05 — Guestbook

Guestbook

Not reviews. Words that remain after the meal — from homes, weddings and dinners we cooked for your guests.

Open the guestbook
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